SHARE

Need a hearty and healthy dinner option? Nine63’s fresh twist on a boring salad is sure to knock your socks off! Try this quick and easy recipe, it just needs a tiny bit of planning from the night before.

Ingredients:

For the vinaigrette:

2 tablespoons lemon juice
1 tablespoon lemon zest
3 tablespoons olive oil
3 tablespoons green onion
Salt and pepper to taste

For the salad:

1 cup quinoa
4 cups arugula
3 tablespoons pomegranate
1 tablespoon pomegranate molasses
60 g Halloumi cheese

Preparation

  • After having soaked quinoa overnight, rinse and boil, and then let it cool.
  • Whisk together all vinaigrette ingredients season with salt and pepper to taste.
  • Toss quinoa, arugula, pomegranate and dressing together, add grilled slices of Halloumi cheese and top the salad with a pomegranate molasses.

 

SHARE