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Food

Food

Couscous & Summer

Vegetable Curry Ingredients:   500 gm packet couscous   2 cups halved cherry tomatoes   2 cups cooked artichoke hearts, drained and chopped   1 1/2 cups chopped kalamata olives, pits removed   1/2 cup...

Ney Lounge

A Multi-Leveled Venue to Eat, Hang-out, and come back to! By Hilary Diack “Breakfast like a king, lunch like a prince, dine like a pauper”. Words...

Platial Dining at Ristorante Tuscany

By Hilary Diack There is something about the Cairo Marriott Hotel that never fails to impress, no matter how many times you visit. Its sheer...

Healthy Recipes for the New Year

By Dalia El Kady Chicken Avocado Soup Ingredients 2 Chicken breasts 3 Teaspoons olive oil, divided Salt & freshly ground pepper to taste 1 1/2 Cups green onions, finely chopped,...

Cannelloni crepe

Ingredients: 1 cup of flour 1 ½ cups of milk 1 egg 1/4 coffee cup of oil ½ tsp of salt ½ tsp of pepper Directions: 1) Mix all the above ingredients...

Oriental Sausages

  Ingredients: 200g of homemade sausage ( or from good supermarket) 20g chopped tomatoes 30g chopped yellow and red pepper 20g pomegranate extract 10g onions ( sliced) 10g garlic ( crushed) 20g...

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“New Realities We Build” is Calling Out to all Change Makers

This year we have seen so many changes with no end in sight, forcing us to part with some of the old norms and...